Ruchkar Mejwani's video: Dahi Batata Puri Recipe in Marathi Indian Street Food Tushar

Dahi Batata Puri | Street Food Recipe | Chaat Recipe | Famous Indian Chaat | North India Chaat | How To Make Dahi Batata Puri | Dahi Batata Puri in Marathi | Dahi Puri | Ruchkar Mejwani | Dahi Batata Puri Chaat Recipe | Dahi Batata Sev Puri | Marathi Recipes Here's a recipe for Dahi Batata Puri, which we've all eaten at a street food stall or on another occasion and wondered how they make such taste bombs that burst into various flavours. It's finally here! This Dahi Batata Puri recipe is simple to make and uses specially prepared Bedgi Mirchi & Bengal Gram Chutney, Dates & Jaggery Chutney, and Coriander Mint Chutney. It's ideal for a late evening snack. Make this recipe at home & share your thoughts in comments. 00:00 Introduction 00:16 Stuffing Preparation 1 tbsp Butter 1 Cup Mixed Sprouts (soaked) 2 Potatoes (Boiled & Grated) 1/4 cup Coriander Leaves (chopped) 1/4 tsp Dry Mango Powder Salt (as per taste) 02:40 Preparing the Curd 6-8 Puris 1 Cup Curd 1 tbsp Powdered Sugar 1/4 tsp Dry Mango Powder Salt (as per taste) Water 3:16 Assembling Dahipuri chaat Coriander & Mint Leaves Chutney Dates & Jaggery Chutney Bedgi Mirchi & Bengal Gram Chutney Onion (Chopped) Chaat masala Salt Curd (whisked) Boondi Spicy Gram Pulses Red Chilli Flakes Sev Coriander leaves Mint Leaves Pomegranate Seeds Lemon Juice Host: Tushar Copyrights: REPL Subscribe & Stay Tuned: http://bit.ly/SubscribeToRuchkarMejwani For Facebook Updates: https://www.facebook.com/RuchkarMejwani Twitter: https://www.twitter.com/RuchkarMejwani