RunningPress's video: ONE BOWL BAKING PROMO

Yvonne Ruperti, recipe developer extraordinaire, will tempt readers into the kitchen with a uniquely simplified approach to baking. ONE BOWL BAKING: Simple, from Scratch Recipes for Delicious Desserts (Running Press; October 2013; Paperback Original; $22.00 US/$25.50 CAN), shows how to create beautiful, delicious, and wholesome desserts from scratch using just one bowl. No electric mixers, no food processors, or other fancy equipment required—and most of the recipes can even be assembled and in the oven in 15 minutes or less. Perfect for people who love the convenience and ease of a mix but want to do it with 100% homemade quality and gourmet results. Recipes cover all areas of baking: breakfast muffins and scones, cupcakes, cookies, layer cakes, cheesecakes, tarts, and more. Author Yvonne Ruperti appeared on the Emmy-nominated cooking show America's Test Kitchen for three seasons and was a recipe developer and writer for Cook's Illustrated magazine. She writes for the blog, Serious Eats, and is the author of The Complete Idiot's Guide to Easy Artisan Bread. She currently splits her time between Singapore, where she is tasting and experimenting with local ingredients, and New York City. Follow her on Twitter @yvonneruperti.