Sandhyas Kitchen's video: Instant Pot Vegan Vegetable Biryani Plant Based Dairy Free Biryani

There is a growing movement in the world to switch to plant based foods. I have been getting a lot of requests to make Vegan recipes. I thought I would make a completely plant based biryani recipe. This recipe is 100% vegan.Its also dairy free so Its also great for people with lactose intolerance. ************************ Ingredients Required: ************************ Vegetables: Potato, diced, 1 cup Cauliflower, diced, 1 cup Green Beans, diced, 1 cup Green Peas, diced, 1 cup Carrot, diced, 1 cup. Whole Garam Masala (2 each) Bay Leaves Green Cardamom Cinnamon Cloves Star Anise Ginger garlic paste, 1 tbsp Red chili powder, 2 tbsp (skip or reduce if you dont want it to be spicy) Green chilies, 3 slit (skip or reduce if you dont want it to be spicy) Oil, 2 tbsp Salt, as per taste Coriander Powder, 2 tbsp Vegan Yogurt, 2 or 3 Tsbp (If you cant find vegan yogurt, use coconut milk) Basmati Rice, 3 cups, washed and soaked in water for 30 mins. Steps: 1. Marinate the vegetables in yogurt. Add ginger garlic paste, coriander powder, salt, red chili powder, green chiles garam masala powder and oil.Mix well and set aside. 2.Set Instant Pot to Saute Mode, normal setting.Add whole garam masala.Saute for bit. Add oil and onions and saute till onions are translucent.Add some salt to quicken the process. 3.Add mint leaves and saute for a minutes. 4. Add vegetable mariande and saute for 10 mins. Cover with a lid.Stir occasionally. 5.For 3 cups of rice, add 4 cups of water. Drain the water from the rice and add rice to instant pot. Add cilantro leaves on top.Close with instant pot lid. 6.Set instant pot to pressurecook and set to 5 mins. Make sure whistle is in sealing mode. 7.Let the pressure release naturally.(Should take around 30 minutes). 8. Add saffron and fluff the rice. Serve with raita and onions. Serves 4 adults. Please like the video if you found the recipe to be helpful! Please Share this recipe with your family and friends!Subscribe to my channel for more recipes and hit the bell icon for notifications! **************************************************************** The Instant Pot Model(7-1 6Qt) that I use: https://amzn.to/2qCixpS The Instant Pot Mitts that I recommend http://amzn.to/2DAQUC3 The Instant Pot Glass Lid(7-1 6Qt) that I recommend: https://amzn.to/2T3ZJN6 *****************************************************************