Sapna's Kitchen's video: Quick and Easy Lemon Poha - Raw Vegan Recipe - Pranic food Isha Recipe

The combination of poha (also known as flattened rice), vegetables, nuts and coconut, seasoned with mustard seeds, lentils, curry leaves and turmeric. The lemon juice gives a nice tangy flavor to the dish. You can enjoy this for breakfast or as a snack. Ingredients: 1 cup thick Poha/ Flattened rice (Rinse it well so that its moist and fluffy. Do not soak it) 2 tbsp chopped bell pepper 2 tbsp grated carrot 1/2 tsp grated ginger 2 tbsp chopped coriander leaves 2 tbsp grated coconut 2 tbsp peanuts (dry roasted, peeled and roughly chopped) For Seasoning: 1/4 tsp mustard 1/4 tsp urad dal 1/4 tsp channa dal 1 tsp chopped curry leaves salt to taste 1/4 tsp turmeric 1/2 lemon 2 tsp oil Method: Add poha to a bowl to this add carrots, bell pepper, peanuts, grated coconut, ginger, coriander leaves, salt. Mix all the ingredients well. Now lets season the poha. Heat 2 tsp oil, add mustard, urad dal, channa dal, curry leaves, turmeric. The dal has to turn light brown. Now add the seasoning to the poha. Add freshly squeezed lemon juice, Mix well. Enjoy this quick and easy and delicious dish. Happy Cooking! Sapna