Sapna's Kitchen's video: Quick and Easy Rava Dosa - Konkani Recipe Dhoddaka

Quick and Easy Rava Dosa / Dhoddaka No Onion or garlic recipe Ingredients: 1 cup plain Rava 1/4 cup Yogurt or curds 1tsp salt 2 green chillies chopped 1tbsp chopped curry leaves 1tbsp grated coconut 1/2 tsp mustard seeds 1/2 tsp cumin oil for seasoning and for frying the dosa 1 cup water Method: Add rava to bowl, to this add salt, yogurt and water. Mix it well and keep it aside for 30mins. Now add green chillies, curry leaves, and grated coconut and give it a good mix. Now lets season the batter.batter, Heat a pan add 2tsp oil, when the oil is heated add mustard seeds and cumin. Add the seasoning to the batter. Now lets make the dosa, Heat tava, sprinkle some water and wipe it off with a paper towel or a cloth. Now add batter to the tava and spread it evenly. Add little oil on top and cover and cook for about 30seconds on medium heat or until the dosa is golden brown. Now turn the dosa and fry the other side for about 30 seconds and the dosa is ready to serve. Enjoy the dosa with coconut chutney. * By sprinkling water and cooling the tava before spreading the batter will give a nice texture and color to the dosa.