SaraCooksForYou's video: OATS AND CHICKEN SHORBA OAT GANJI OATS NOMBU RAMADAN RECIPE SAUDI OATS SHORBA

OATS AND CHICKEN SHORBA | OAT GANJI | OATS NOMBU | RAMADAN RECIPE | SAUDI OATS SHORBA Chicken Oats Shorba is a quick easy to make and nutritious meal.Oats is high in fibre and provides a high satiety value, having this is a fulfilling meal in itself and reduces cravings for fried food and unnecessary eating. Oat shorba is a ramadan staple in Arab countries and is served at iftar along with other delicacies. Chicken and Oat shorba or chicken and oat soup is tasty healthy full of nutrition and ofcourse oats and lots of chicken . This oat shorba recipe can also be made using minced meat, minced chicken or even meat . In other parts of the world During the month of Ramadan/Ramzan shorba is made with rice or sooji / rava along with minced meat or chicken . This type of Shorba is called Ramadan ganji / Ramzan aash , Rice nombu , Rice kanji etc based on the differents regions they live in . Shorba / Chorba is basically a kind of hot soup or stew especially relished across Middle East. The Shorba is cooked along with meat, veggies and some grains can also be added along with spices and herbs. Shorbas are especially popular in ramadan as they are full of nutrition , soft and eaily digestible and provide energy. Homemade soups are the best and are extremely easy to make and are free from preservatives and are made fresh at home. On my channel SaraCooksForYou i have a variety of soup and the different ramadan special ganji / aash recipes . here are some simple recipes for you to try . INGREDIENTS Onion - 2 finely chopped Chicken - 1 cup Carrot - 1 small or 1/2 large Chopped coriander- 2 tbsp Chopped green chili - 2 -3 Mint leaves - 6-8 Chopped garlic - 1 tbsp Oats - 5 tbsp Tomato - 1 medium Salt - to taste Red Chili powder - 1/2 tsp or to taste Turmeric powder - 1/4 tsp garam masala - 1/4 tsp Oil - 4 tbsp METHOD ; 1.Heat oil in a pan . Add the chopped onions and fry till pink in color. Add the chopped green chilli and garlic. Fry for a minute . 2.Add the chopped coriander and mint leaves. fry for a few seconds.Add the spices . 3.Now add the chicken fry till the chicken turns white. Now add the carrot . Fry for a minute . 4.Add the chopped tomatoes close the lid and cook for 2-3 minutes till the tomatoes are cooked . 5.Add the oats and 11/2 -2 glasses of water or as required. Close the lid and cook for 5 mins till the oats as cooked completely . 6.The Oat and Chicken Shorba is ready. serve it hot and enjoy Ramadan Rice, dal and minced meat Ganji Recipe https://www.youtube.com/watch?v=3vj5P5P0UcU&t=41s Ramadan Ganji with Rice , Pulses and Chicken https://www.youtube.com/watch?v=WK7oj47Knng Ramadan Rice and mixed dal , Meat https://www.youtube.com/watch?v=VsJaEmGL4Hw Immunity Boosting Vegetable Soup https://www.youtube.com/watch?v=C3WvbKCCeOM&t=46s DISCLAIMER ; The information provided on this channel is for general purposes only and should not be considered as professional advice. All opinions expressed here are my own personal experiences and not to be replaced for any medical professional advice.Do like us and Follow us on Social Media: Facebook: https://www.facebook.com/saracooksforyou Twitter: https://twitter.com/SaraCooksForYou Instagram: https://www.instagram.com/saracooksfo... Pinterest:https://www.pinterest.com/saracooksfo... Thanks a lot for watching our video, see you soon in the videos to come. Take Care! Sara! Music by: www.bensound.com | http://www.purple-planet.com