Sheeba's Recipes's video: Restaurant Style Butter Chicken

Restaurant Style Butter Chicken Ingredients: Boneless chicken - 500g For marinade: Ginger garlic paste - 1 tbsp Kashmiri chilli powder - 1 1/2 tsp Coriander powder - 1/2 tsp Turmeric powder - a pinch Garam masala - 1/4 tsp Cumin powder - 1/4 tsp Kasuri methi - 1 tsp Vinegar - 1 tsp Salt - 3/4 tsp For grinding : Butter - 1 tbsp Oil - 1 tsp Onion - 3 ( medium size) Crushed ginger & garlic - 1/2 tbsp Kasuri methi - 1 tsp Tomato - 4 (medium size) Kashmiri chilli powder - 1 tbsp Coriander powder - 1/2 tsp Garam masala - 1/2 tsp Cashews - 20 Sugar - 1 to 2 tsp Hot water - 1 1/2 cup Salt Butter - 2 tbsp ( for cooking chicken) Butter - 1 tbsp ( for gravy) Fresh cream - 1 1/2 tbsp