Simple and Sizzling Recipes's video: Handi Mutton Bengali Style Mutton Curry Mangsher Jhol Recipe

Bengali Handi Mutton Recipe, Jamai Shashthi Special Mutton Curry Recipe, Mangsher Jhol, Bengali Kochi Pathar Jhol, Aloo diye Mangshor Jhol INGREDIENTS: ------------------------ • Mutton (Medium Sized Pieces with Bones, Curry Cut) – 1 Kg • Potatoes – 2 To 3 • Medium Sized Onion (For Paste) – 1 • Medium Sized Onion, Finely Sliced – 2 • Ginger – 2 ½ Inch (20 Grams) • Garlic – 8 To 10 Cloves • Green Chilies – 5 To 6 (Or Depending On Taste) • Medium Sized Tomato – 1 • Curd/Yogurt – ½ Cup (125 Ml) • Turmeric Powder – ½ Tsp • Red Chili Powder – ½ Tsp • Coriander Powder – 1 Tsp • Cumin Powder – 1 ½ Tsp • Kashmiri Chili Powder – 1 Tsp • Garam Masala Powder – 1 Tsp + ½ Tsp • Salt, Sugar According To Taste • Oil, Ghee ________________________________________________ *For collaborations and business related inquiries (only)* simpleandsizzling@gmail.com ____________________________________________________ Please visit my blog : http://simpleandsizzling.com INSTAGRAM: https://www.instagram.com/simpleandsizzling/ My FACEBOOK page Link: https://www.facebook.com/simpleandsizzlingrecipes/