Siu's Cooking's video: Largemouth Bass Deep fried with Thai sauce

Try our Spices at our new online store! http://siuscookingstore.bigcartel.com/ Siu's Cooking Top 10 Must Have Cantonese Dishes http://www.amazon.com/dp/B0128RWF6E SAUCES Light Soy Sauce http://go.magik.ly/r/siucooking/bac8/ Dark Soy Sauce http://go.magik.ly/r/siucooking/bacd/ Shaoxing Wine http://go.magik.ly/r/siucooking/bace/ Oyster Sauce http://go.magik.ly/r/siucooking/bacc/ Hosin Sauce http://go.magik.ly/r/siucooking/bacf/ Wild Caught largemouth bass from local reservoir in Baltimore County Siu's Cooking Cha Ya Asian Bistro COMMENT SUBSCRIBE SHARE https://www.facebook.com/siucooking Video produced by Edmond Shum https://twitter.com/SiusCooking Ingredients: Largemouth bass, salt, cornstarch, egg, broccoli, green beans, bamboo shoots, red pepper, cherry, basil, garlic, lime juice, oyster sauce, soy sauce, cooking wine, chilli sauce, and fish soy sauce.