Priya's Kitchen's video: HOW TO MAKE IDLI DOSA BATTER SOFT IDLI AND CRISPY DOSA ALSO PAYAR IDLI RECIPE

Hi, in this video we can see how to make soft idli dosa batter in Tamil. Also we can see how to make payar idli, a variety idli recipe. **************************************************** METHOD OF PREPARATION 1.Soak 5½ cups idli rice and 1 cup urad dal for 2 hours. Grind urad dal for 20 minutes with 2 cups water. Add water little by little. 2.Transfer the urad dal batter from grinder to another vessel. Grind rice to nice smooth paste for 30 minutes with 3 cups water. Add water little by little. 3.Transfer the rice batter from grinder to the vessel with urad dal. Add handful of salt for 1kg rice (5½ cups rice) and mix well. 4.Keep the batter in a vessel bigger than the batter. The batter will rise after 10hours. 5.Idli batter ready. You can make idli by pouring one ladle of batter to the idli plate and cook it for about 5 minutes. 6.For payar idli mix powdered green gram, grated coconut and jaggery. Pour little idli batter in idli plate keep little green gram mixture and cover it with little batter. Cook it for 5 minutes. 7.For making dosa you can add little water to the idli batter and make it little bit watery and make dosa. IDLI DOSA READY !!! **************************************************** Check out how to make kasi halwa- https://youtu.be/v8Rlpw4JAjQ Check out how to make sakkarai pongal- https://youtu.be/JV0QIUf2zcc **************************************************** Follow Us On; Facebook : https://www.facebook.com/SouthiesFoodie​ Instagram : https://www.instagram.com/southiesfoodie​ Priya's Kitchen Instagram : https://instagram.com/priyas._.kitchen​ *********************************************************** In Association with DIVO - Digital Partner Website - http://web.divo.in/​ Instagram - https://www.instagram.com/divomovies/​ Facebook - http://www.facebook.com/divomovies​ Twitter - https://twitter.com/divomovies​