The Beth Kitchen's video: Crispy Delicious Roasted Chicken by Air Fryer Oven

Roasted chicken leg quarter. It's easy to make and so affordable, dinner for family of 4, and it cost less then $5. It's perfect to eat with rice or sticky rice. For more delicious and print out recipes please visit my website http://www.thebethkitchen.com/ Please, don't forget to click "Like", "Share" and "Subscribe" to support my channel. Thank you and enjoy! http://www.facebook.com/beth.thebethkitchen Ingredients serve 4-5 people: 5 lbs = 2.27 kg chicken leg quarter 1 whole bulb garlic = 40 gr 3 shallots = 52 gr 1 in ginger = 22 gr 2 tsp = 10 gr kosher salt 2 Tbsp = 30 gr sugar 1/2 tsp = 1,2 gr black pepper 2 tsp = 2 gr five spice powder 1 tsp = 1 gr paprika * 3 stalks scallions, 2 Tbsp olive oil * Dipping sauce: 1 hot chilli 1 1/2 Tbsp = 25 gr sugar 2 Tbsp = 30 gr soy sauce * Allow the meat to marinate in the refrigerator for 24 hours will be best. * On the day of roasting, allow the meat to return to room temperature for 30,40 min before roasting. * Placed the meat on a rack over a baking pan lined with parchment. * Roast the meat at Broil preheated oven and position the rack at the second lowest shelf, roast for 10 mins. * After 10 mins flip the meat and drop the temperature down to 475°F, roast for 25 mins. Then adjust the oven temperature to Broil, Broil it for 3,4' for the skin to be crispy. Watch the meat closely to prevent the meat from getting burnt. Let the meat cooled for 10 mins before cutting and serving. Enjoy ! Life of Riley by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1400054 Artist: http://incompetech.com/