Village Cooking - Kerala's video: Nostalgic Kerala Recipe - Peanut Candy Peanut Candy

Ingredients Peanut – ½ kg Jaggery – 250 grm. Ghee – 1 or 2 tsp Method First we have to take a heavy bottom pan add water and grated jaggery ,let it melt Then we have to peel the skin of peanut and set a side. Then we have to crush the peanut and set aside. Then we filter the jaggery water into another pan Then add 2 tsp of ghee and boil it well. Then we have to boil on lower to low heat ,string continuously until the syrup bubbles well and thickens slightly. Add crush peanut and mix it well, immediately transfer it to a neat surface Then roll the peanut mixture flat using rolling pin and cut it into desired shape Serve and enjoy the taste of kerala nostalgic peanut candy. Want to find a full list of the ingredients and cook this dish by yourself? Visit our official website: https://villagecookingkerala.com SUBSCRIBE: http://bit.ly/VillageCooking Membership : https://www.youtube.com/channel/UC8H6icXC3vMR7lWtvDTw2Xg/join Business : villagecookings@gmail.com Phone/ Whatsapp : 94 00 47 49 44 Follow us: Facebook : https://www.facebook.com/pg/VillageCookings.in/ Instagram : https://www.instagram.com/villagecookings/ Fb Group : https://www.facebook.com/groups/villagecoockings/