Yum Secret's video: Ding Dong Chocolate Cake Recipe Easy Chocolate Cake

This Ding Dong Cake is a rich, moist chocolate cake with a creamy filling and chocolate ganache spread over the top! So easy to prepare, you’ll love it! INGREDIENTS For the Chocolate Cake: 4 large eggs, at room temperature, divided ½ cup (120g) granulated sugar ½ cup (100ml) water 1 cup (130g) all-purpose flour 1 teaspoon baking powder 2-3 tablespoons cacao powder ¼ teaspoon salt For the Milk Syrup: ⅔ cup (200ml) whole milk 2 tablespoons powdered sugar For the Cream Filling: 2 large eggs ¼ cup (60g) sugar ½ can sweetened condensed milk 1 teaspoon pure vanilla extract 3 tablespoons all-purpose flour 1 cup (250ml) whole milk 1 ⅛ cup (18 Tbsp or 250g) unsalted butter, at room temperature For the Ganache: 3 tablespoons cacao powder 2 tablespoons sugar 3 tablespoons whole milk or sour cream 3 tablespoons butter PREPARATION Make the Chocolate Cake. 1. Preheat the oven to 350°F (180°C). Butter the sides of a 9-inch (22 cm) cake pan and line the bottom of the cake pan with parchment paper; set aside. 2. In a mixer bowl, whisk the egg whites and ¼ cup of sugar until stiff peaks form. 3. In a separate medium bowl, whisk the egg yolks with remaining ¼ cup of sugar, add the water and mix well. 4. Stir the egg whites into the yolk mixture. 5. Add the sifted flour, baking powder, cocoa powder and salt and mix well with spatula. 6. Pour the batter into the prepared pan and bake for 30-40 minutes, until a cake tester or toothpick comes out mostly clean (not wet). 7. Cool in the pan for 30 minutes, then turn it out onto a cooling rack and cool completely. 8. Divide the chilled cake with a knife into two equal parts. Make the Milk Syrup. 1. In a medium bowl combine powdered sugar and milk. Make the Cream Filling. 1. In a saucepan, mix eggs, flour, sugar, vanilla, condensed milk and whole milk with a whisk. Bring to a boil, stirring constantly, until thick. Remove from the heat and let cool. 2. In a mixing bowl, beat the butter and the cooled milk mixture until smooth and fluffy. 3. Place one of the cakes back into the pan, drizzle with milk syrup, spread filling over the cake and top with the other cake layer, soaking it with milk syrup. Make the Ganache. 1. Combine all ingredients in a saucepan over low heat. Cook, stirring until melted. 2. Remove from heat and cool to room temperature. 3. Drizzle over cake. ________________________________________________________________________ ★ Get More Chocolate Cake Recipes: Chocolate Pumpkin Swirl Loaf https://www.youtube.com/watch?v=rhaWYKLRXVc Nutella Apple Pie Recipe https://www.youtube.com/watch?v=dyx-rXRqHsg Chocolate & Lava Cake Blue Cheese https://www.youtube.com/watch?v=h8T8zWelPsk Chocolate Orange Cake https://www.youtube.com/watch?v=aleGLDfCF4A&t=6s Chocolate Orange Mousse Cake https://www.youtube.com/watch?v=2ISUobAxakg&t=26s Chocolate Profiteroles Cake https://www.youtube.com/watch?v=G_p9ofcorcg&t=114s Black Forest Cake https://www.youtube.com/watch?v=l42TyrKA4hQ&t=17s Oreo Cheesecake Chocolate Cake https://www.youtube.com/watch?v=ae1mHkVyvmc Vanilla Chocolate Buttercream Cake https://www.youtube.com/watch?v=RODR9mOy1zo&t=8s Chocolate Cherry Pie https://www.youtube.com/watch?v=iFLeH0ZBIBk Chocolate Chestnut Truffle Cake https://www.youtube.com/watch?v=XpV_LS3CzYM&t=30s Mousse Cake Riviera https://www.youtube.com/watch?v=bC2i831dN0s Triple Chocolate Mousse Cake https://www.youtube.com/watch?v=7nq2q5qOm4Y Chocolate Pistachio Cheesecake Cake https://www.youtube.com/watch?v=cpbrK24St3c&t=95s Chocolate Tart Recipe https://www.youtube.com/watch?v=whHzGJmPymE&t=79s ________________________________________________________________________ ★ My Links: FACEBOOK: https://www.facebook.com/Yum-Secret-6… INSTAGRAM: https://www.instagram.com/yumsecret/ PINTEREST: https://www.pinterest.com/yummsecret/ TWITTER: https://twitter.com/YumSecret