centerforfoodsafety's video: Center for Food Safety Webinar: How We Can Stop Toxic Pesticides

The U.S. uses 300 million pounds of glyphosate (the active ingredient in Monsanto/Bayer's Roundup) every single year — the most used pesticide in the United States. Despite being banned in more than 35 countries, atrazine remains the second-most-used type in the U.S. Both pesticides have been linked to cancer, contaminate our environment, and put imperiled species at risk Join Center for Food Safety's Executive Director Andrew Kimbrell, Senior Attorney Amy van Saun, and Science Director Bill Freese for a webinar on Center for Food Safety's campaigns and active lawsuits to get these and other toxic pesticides out of our food system! Originally held via Zoom on 9.24.2021. http://www.centerforfoodsafety.org