just.katebake's video: BEZGLUTENSKI KRUH RODJENDANSKA TORTA i JESENJI VLOG - SETNJA PRIRODOM - OBITELJSKI ZIVOT

Keto kruh- KETOGENIC GLUTEN FREE BREAD - 1 salica bademovog brasna- one cup of almond flour -1/3 salice kokosovog brasna- 1/3 cup of coconut flour - 2 zl psilyum ljuskica- 2 tbs of psyilium husks - 1/4 salice lanenog brasna- 1/4 cup flaxseed flour -1 mala zl sode bikarbone- 1 teaspoon of baking soda - 1 mala zl soli- small teaspoon of salt -1 salica tople vode- 1 cup of warm water -3 zl maslinova ulja- 3 tbs of olive oil - 2 bjelanjka- 2 egg whites -1 cijelo jaje- whole egg - 1 zl jabukova sirceta- 1 tbs of aplle cider vinegar Bake on 180* 30-40 min. Torta- BIRTHDAY CAKE BISKVIT-SPONGE 4 jaja- eggs 100 gr secera-sugar 2 vanil secera- vanilla sugar 100 ml tople vode- warm water 100 ml ulja- oil 4 zl brasna- tbs of flour 2 zl kakaa- tbs of cacao 10 zl mljevenih oraha- tbs of grated wallnuts Pola praska za pecivo- half baking powder - 5 gr Bake at 180* about 20 min in a big sheet - 33/43 cm. Ganache- 300 ml vrhnja za slag- whipping cream- 200 gr tamne cokolade- dark chocolate 200 gr bijele cokolade - white chocolate Ohladiti i izmiksati. Chill completly and mix in a cream. Slag: 200 ml vrhnja za slag- whipping cream 100 ml mlijeka- milk 2 zl baileys-a - chocolate liqer 2 vr nugat slag kreme- nougat instant cream 4 zl krokanta- tbs of almond croqant- optionally - layer the cake and let it cool down compleatly before slicing. Enjoy ❤️ Music Epidemicsound: https://www.epidemicsound.com/music/moods/sad/