sweetsavant's video: No Bake Cherry Cheese Pie recipe

🍒 Cherry cheese pie recipe 🍒 EASY No Bake cherry cheese pie . This is a super easy cherry cheesecake recipe from Sweet Savant. Crust One 8.8 ounce package of original Biscoff 3 tablespoons of melted butter 2 tablespoons of brown sugar OR USE A STORE BOUGHT GRAHAM CRACKER CRUST Cream cheese filling One 8 ounce package of cream cheese, softened at room temperature One 14 ounce can of sweetened condensed milk 1/3 cup of fresh lemon juice 1 teaspoon of vanilla bean paste or vanilla extract 1 jar of prepared cherry pie filling Crush the biscoff into a fine crumb by hand or with a food processor. Mix in the melted butter and Brown sugar then press the crumbs into a deep dish pie pan. Bake the crust for 15 minutes at 350 degrees then let cool completely. (You can use a store-bought Graham cracker pie crust to make a no bake dessert but I prefer to make a homemade Biscoff cookie crust that bakes for about 15 minutes ) Beat the cream cheese, condensed milk, lemon juice, and vanilla until smooth and well combined. Pour the filling into the Biscoff crust and chill the pie for at least 3 hours. Chilling overnight gives you a more firm pie filling. Top with as much cherry pie filling as you like.